Anellabees was inspired by a curious little beekeeper and her mother's passion to create a honey-based candy with quality ingredients. In 2017 Danielle and her daughter, Anella, began testing hard candy recipes in their kitchen using an old confectionary press from the 1880s and honey from their family's farm in the foothills of Colorado's Rocky Mountains. The goal was simple: create a honey-based candy that everyone in the family would love, free of the unnecessary ingredients found in most confections.
Honey Butter Taffy: There’s a certain sense of nostalgia wrapped up in our honey butter taffy. Reminiscent of the taffy from your childhood, but without any artificial flavors or preservatives. The ingredient list is short and sweet. Anellabees taffy is the perfect afternoon treat to keep around the house, but it may not last long!
Honey Caramel: Our Anellabees honey caramels combine the perfect amount of honey, organic sugar, grass-fed butter, and heavy cream for a classic caramel taste, only better! Each small batch is made without preservatives, free of corn syrup and soy lecithin, and individually wrapped in wax paper.